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How queer chefs are rewriting the recipe for success
From Dominique Crenn to NYC’s first fine dining restaurant created by and for the queer community, the restaurant industry breaks through the pink ceiling.
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James Beard was the “gay male Julia Child.” His life was filled with food, fame & homophobia
The man who pioneered the first TV cooking show & established American cuisine as a cultural trademark was also deeply closeted, inappropriate & uncomfortable in his own skin. (Literally.)